Wednesday 25 April 2012

Brunch at Wild Honey Singapore

I must write about other food highlight of my recent trip to Singapore - Brunch in the wild honey. I mentioned how much I love brunch and this particular place was great but a bit expensive.

, Located on the 3rd Floor of the gallery rather luxurious Mandarin on Orchard Road, Wild Honey is open dawn to dusk Located breakfast served all day. I have to love a place that knows the value of a good breakfast at any time of day!

Reservations are made, the father, and I had to wait a little ahead of our time to meeting with Brother # 1 and had 15-20 minutes to be presented in a table. At 11 on Saturday the place was rocking and constantly busy for the next few hours we were there.

Inside, the decor is cozy and familiar, is poorly lit with lots of small tables and a variety of colorful furniture and chairs are upholstered in a fabric. No menus, but everything that is offered to write on several boards and you place your order at the counter. (These and a 10% service charge to hit your account, a bit naughty!)

Unfortunately, not allowed to take photos with to go in, I let the pictures speak for themselves of food.
We ordered each one of their breakfast options all day long with place names around the world. They are not cheap, ranging from $ 18-22 EUR before taxes, but it is an enticing choice and had a hard time choosing. Well, maybe not the father, it would always choose English Breakfast!

The English breakfast is scrambled eggs and bacon, pork sausages, fried mushrooms, tomatoes, home-style baked beans and toasted brioche. Fill a lot?
Brother, tired after a night out should the options of Mexico and Tunisia in New York before the election breakfast. Scrambled eggs with smoked sturgeon (fish), caramelized onions, sesame bagel, cream cheese. Yum.
And the lucky last, I chose the European breakfast, after consultation, more so than my brother. Eggs Benedict is one of my favorite candy for breakfast, but there is always a risk of doing in a new place, and so bad. Hopefully was the breakfast room, which is wild honey "interpretation" of this dish beyond good.

Two poached eggs, fried mushrooms and fried bacon brioche with hollandaise sauce. The ham made it a little more special than the average ham, brioche and eaten glory in this cabinet addicted to bread.

Wild Honey can not be cheap but it certainly is cheerful and happy to go back next time I'm in Singapore, a further shell of its breakfast menu all day trying to ... or exactly the same again!

No comments:

Post a Comment

Share/Bookmark